Pastiche — Non-Alcoholic Wine Proxie

Wine Proxies are layered blends of juices, teas, spices, bitters, and more with all the complexity of great wine, and none of the alcohol. Proxies don’t necessarily taste exactly like any specific wine, but they’re made to look, feel, and drink like wine. They have acidity, texture, tannin, and spice. They’re designed to pair with food and be enjoyed in wine glasses. Wine, but not.

Pastiche (White Wine Proxie):
Lychees combine with pineapple, peach, and rose vinegar, underscored by bitters crafted from pink peppercorn, amchur, galangal, and clove. Tropical Mosaic hops and a blend of teas complete the package, bringing a lush texture and long finish to this arrestingly aromatic white.

Fruit: Lychee, Pineapple, Peach, Gewurztraminer Grapes
Acidity: Rose Vinegar
Spice: Pink Peppercorn, Amchur, Galangal, Clove
Body: Bai Jian White Tea, Oolong Tea, Mosaic Hops

Pair with: Khao Soi, Tarte Flambée, Aloo Gobi, Stinky Cheese