The Saskatoon — Non-Alcoholic Cocktail

filtered water, white wine grape concentrate, saskatoon juice concentrate, organic spices, organic sweet orange peel, organic hibiscus, organic rhubarb root, organic gentian root, organic bitter orange, non-GMO citric acid, organic dried chamomile flowers, foraged douglas fir needles, organic hyssop, organic angelica root, organic roasted dandelion root, non-GMO monk fruit

These cocktails are ready to enjoy straight out of the bottle! But if the flavors are more concentrated than you prefer, simply add sparkling water to taste. We like it in a rocks glass with a blueberries or a rosemary or evergreen sprig garnish. When we're feelin' fancy with our shaker, we use it as a base for cocktails!

For Bitter For Worse is inspired buy founders, Shelley and Jeff's long, sparky marriage and love for celebration. When they made the choice to drink less alcohol, they were frustrated by the lack of sophisticated options. Shelly and Jeff are innovators and flavor-chasers who set out to make the kinds of drinks they enjoy—cocktails they’re proud to serve their friends. Whether you’re the designated driver, sober for life, or just pacing yourself at a party—For Bitter For Worse has got you! Because a well-stocked bar includes alcohol-free cocktails.