A little mango plus passionfruit gives the energy of the sun beating down and a palm tree in the breeze. Yet “tropical” can mean tons of sugar – not anymore. Here, BonBuz pairs juicy & sweet alphonso mango with quirky & sour passionfruit. Add a touch of chili and a drop of almond to get the balance juuuust right.

Pour tequila and AVEC over ice and garnish with an orange half moon

Carbonated Water, Alphonso Mango Puree, Organic Agave, Passionfruit Juice (Concentrate), Pineapple Juice (Concentrate), Organic Passionfruit Extract, Almond Extract, American Oak Extract, Lime Juice (Concentrate), Chili Extract