Nobody's denying the Paloma is a classic cocktail, but it's full of sugar and begging for an update. By mixing two members of the grapefruit family - ruby and pomelo - and blending them with a hint of black pepper and vanilla, AVEC has made this vintage tipple fresh again. Only 15 calories and 4g sugar! Shelf life of 1 year

Rim a glass with salt. Add ice. Add tequila. Add in 2-3 drops of almond extract, to taste. Top off with AVEC. Gently stir. Add a squeeze of lime. Garnish.

carbonated water, fresh grapefruit juice, pomelo extract, black pepper extract, bourbon vanilla extract, smoked salt