A satisfying white for discerning palates: bright notes of juniper, zippy yuzu, and fresh basil mingled with traditional white wine notes of pear, apple, and elderflower.

Compliments your favorite spicy dishes like Indian Curry or Pad Thai. Also pairs with Seared Scallops and Striped Sea Bass. Serve with salty cheeses like aged Gouda and Gorgonzola.

Dealcoholized White Wine Blend (Riesling, Symphony, Gewurztraminer), Water, Vegetable Glycerin, Peach Concentrate, Lemon Concentrate, Natural Flavors and Extracts, Organic Ground Rosemary, L-Theanine (From Green Tea), Organic Ginger Root Powder, Organic Elderflower, Sulfites (Preservative)